Drakshadi Leha is an Ayurvedic paste useful in aiding recovery from anaemia and liver problems. This Ayurvedic jam is prepared from Draksha Grapes (vitis vinifera), amla Gooseberry, liquorice, pippali, ginger, raw sugar etc. This invigorating tonic, improves immunity and rejuvenates body.

Ingredients of Drakshadi Lehyam

Vitis vinifera (draksha), pipper longum (pippali), glycyrrhiza glabra (yashtimadhu), zingiber officinale (sunti), curcuma angostifolia (tavaksheeri), honey, emblica officinalis (amalaki)

Uses of Drakshadi Lehyam

  • Good for digestive system, appetite
  • Digestive problems like gastritis, food allergies or intolerances
  • Helpful in jaundice and  liver diseases, anaemia, dyspepsia, constipation
  • Improves immunity to fight infections

Dosage of Drakshadi Lehyam

5- 10 gm twice a day after meals

Order drakshadi lehyam 200 gram special @ $10.00

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